Careers

Come join our team!

Be a part of the re-birth of the most iconic resort in the Caribbean!

Since its opening in 1962, the resort has been enthusiastic of having a team with dedication and exemplary hospitality aptitude and skills. Join us in the journey by becoming part of our 60 years of history.  Apply below.

Our Open Positions

The Events Manager is responsible for coordinating and supervising assigned group & catering business after it is booked by the Catering Sales/Sales Manager, and through completion of the event or function while maintaining profitable operations and high-quality products and service levels. They are expected to market ideas to promote business, reduce employee turnover, maintain revenue and payroll budgets, and meet budgeted productivity while keeping quality consistently high. The Events Manager is also responsible for acting as a liaison between client and operating departments to ensure a successful event and to generate repeat business.  The Events Manager will assist the Group Services department by overseeing events by being visible on the floor and assisting staff as needed during events according to the volume of group business. 

The F&B Manager is responsible for coordinating, supervising, and directing all aspects of the F&B outlet’s operations while maintaining a profitable F&B outlet and high-quality products and service levels. They are expected to market ideas to promote business, reduce employee turnover, maintain revenue and payroll budgets, and meet budgeted productivity while keeping quality consistently high.

Accounting Coordinator

Cerrajero (locksmith)

Certified Electrician (Eng)

Cook - Pizzero

Cook I

Cook II

Cook III

Culinary Prep-Cook

Driver

Engineer GM1

Engineer Supervisor

Engineer-Tech Refrigeration

Food & Beverage Bartender

Food & Beverage Server

Golf Maintenance 

Guest Activities Attendant

Guest Services

Housekeeping - Utility

Housekeeping Houseperson

Housekeeping Coordinator

Housekeeping Room Attendant

Housekeeping Supervisor

Housekeeping - Utility

Jr. Sous Chef

Landscaping - Tech Irrigation

Lifeguard

Marina Boat Captain

Marina Boat Mate

PBX

Receiving Clerk

Receiving Coordinator

Reservation Agent

Retail Attendant

Room Service Attendant

Room Service Order Taker

Safety & Security Officer

Sous Chef

SPA - Attendant

SPA - Concierge

SPA - Esteticista

SPA-Therapist

SPA - Supervisor

Steward

WP Swimming Pool Attendant